I sliced the grape tomatoes in half and threw them into a frying pan with some oil, garlic, and black pepper. I added the sodium free canned tuna to the pan, stirred it all up and let everything heat through. I cooked the ramen noodles how the package instructed. After draining my ramen I topped it with the tuna and tomatoes, splashed some Franks Red Hot Sauce on top and gobbled it all up in record speed. It was really delicious! All together my dinner was a mere 490 calories.
Including prep time, cooking, eating, and cleaning up my meal took a grand total of twenty eight minutes. The cooking itself only took six! This is a perfect meal option for when you’re rushed but need something warm and filling in your belly.
Let me know if you try this recipe. What are your go to quick dinners? Let me know in a comment.